Tuesday, October 12, 2010

Ginger Snaps

I can't remember did we eat ginger snaps when I was growing up or did I find them after I moved out on my own. Every few years they pop in my mind (as do Fig Newtons, Cheez Whiz, etc.) and I miss them. I came across a Ginger Snap recipe from a Canadian blog and thought that I would try them. They were really good but not like the ones I used to eat. Next time I will try adding more ginger and less sugar and see how that turns out.

After I finished making the project bags I was left with the corners that I had cut out. I've been wanting a few mug coasters and I thought that I would try to use the scraps to make them.

First I cut off the rounded edges and sewed four of the squares together.

I wanted some padding but not so much that the mugs might tip over. I had no use for the rounded bits so I used them by placing them away from the seams as not to add more bulk.

Then I sewed two of the pieces together and turned them right side out and sewed in a spiral to keep the padding in place. They are just for me so I wasn't too careful how straight the edges or lines were. All that was left from the original piece of material were small scraps and I didn't feel bad bad throwing them away.

1 comment:

  1. Hi Shirley, sorry for not getting back to you sooner. The recipe for the stuffed chicken breasts will be on my blog on Thursday.

    I am glad you tried the ginger cookies, they are not hard to make are they? I think I will make some more tomorrow.

    Thanks for popping by. Oh and I put a link back to your blog also.

    Gill in Canada